Chakki Atta Stoneground from Homegrown is crafted in the UK using premium wheat known for its high protein content. Carefully stoneground to preserve natural nutrients, it offers a wholesome flour ideal for authentic, nutritious baking. This atta ensures quality and traditional goodness, bringing the care and taste of home to your kitchen.

Allergen Information:

• Contains: Gluten (Wheat)
• May contain traces of: Other cereals containing gluten, nuts, sesame
• Suitable for vegetarians and vegans

Please consult the product packaging for the most up-to-date allergen information.